HPLC Fingerprints for the Authentication of Cranberry-Based Products Based on Multivariate Calibration Approaches
Publisher: Bentham Science Publishers
E-ISSN: 1875-6727|13|3|256-261
ISSN: 1573-4110
Source: Current Analytical Chemistry, Vol.13, Iss.3, 2017-05, pp. : 256-261
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Abstract