传播学视角下中国传统饮食文化研究——以《舌尖上的中国》为例

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1674-8883|volume|21|131 165-

ISSN: 1674-8883

Source: 新闻研究导刊, Vol.volume, Iss.21, 2015-01, pp. : 131 165-

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Abstract