“分子食品学”专业核心课程的主题设计与教法探索

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1673-1352|volume|6|59-62

ISSN: 1673-1352

Source: 中国轻工教育, Vol.volume, Iss.6, 2015-01, pp. : 59-62

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Abstract