电感耦合等离子体质谱(ICP-MS)法测定七类食品中铀钍的含量

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1001-4276|31|1|176-181

ISSN: 1001-4276

Source: 武夷科学, Vol.31, Iss.1, 2015-01, pp. : 176-181

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Abstract