食学的发展与中国饮食研究学科化道路探索

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1008-942x|volume|2|107-107

ISSN: 1008-942x

Source: 浙江大学学报:人文社会科学版, Vol.volume, Iss.2, 2015-01, pp. : 107-107

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract