实践性应用型人才培养模式下“食品发酵与酿造学”教学改革探索

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 1008-7974|volume|4|102-103

ISSN: 1008-7974

Source: 通化师范学院学报, Vol.volume, Iss.4, 2015-01, pp. : 102-103

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Abstract