腐生葡萄球菌脂肪酶3制备及酶活性研究

Publisher: 国家哲学社会科学学术期刊数据库

E-ISSN: 2095-6444|39|5|93-96

ISSN: 2095-6444

Source: 环境影响评价, Vol.39, Iss.5, 2017-01, pp. : 93-96

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Abstract