乳酸发酵岩茶饮料的制备及其性能研究
Publisher： 国家哲学社会科学学术期刊数据库
E-ISSN： 1671-380x|39|9|78-79
ISSN： 1671-380x
Source： 宜春学院学报, Vol.39, Iss.9, 2017-01, pp. : 78-79
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract