Flavouring food: the contribution of chimpanzee behaviour to the understanding of Neanderthal calculus composition and plant use in Neanderthal diets

Publisher: Cambridge University Press

E-ISSN: 1745-1744|89|344|464-471

ISSN: 0003-598x

Source: Antiquity, Vol.89, Iss.344, 2015-04, pp. : 464-471

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Abstract