Effect of rearing environment and dietary zinc oxide on the response of group-housed weaned pigs to enterotoxigenic Escherichia coli O149 challenge

Publisher: Cambridge University Press

E-ISSN: 1751-732x|5|8|1170-1178

ISSN: 1751-7311

Source: animal, Vol.5, Iss.8, 2011-03, pp. : 1170-1178

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Abstract