Effect of rearing environment and dietary zinc oxide on the response of group-housed weaned pigs to enterotoxigenic Escherichia coli O149 challenge
Publisher: Cambridge University Press
E-ISSN: 1751-732x|5|8|1170-1178
ISSN: 1751-7311
Source: animal, Vol.5, Iss.8, 2011-03, pp. : 1170-1178
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract