Influence of vitamins A, D3 and E status on post-mortem meat quality in steers under winter housing or pasture finishing systems
Publisher: Cambridge University Press
E-ISSN: 1751-732x|5|7|1141-1148
ISSN: 1751-7311
Source: animal, Vol.5, Iss.7, 2011-02, pp. : 1141-1148
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Abstract