The effect of cereal type and enzyme supplementation on carcass characteristics, volatile fatty acids and intestinal microflora and boar taint in entire male pigs

Publisher： Cambridge University Press

E-ISSN： 1751-732x|5|3|378-386

ISSN： 1751-7311

Source： animal, Vol.5, Iss.3, 2010-10, pp. : 378-386

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