A Technique for biological Studies of Cheese Mites

Publisher： Cambridge University Press

E-ISSN： 1475-2670|35|3|251-255

ISSN： 0007-4853

Source： Bulletin of Entomological Research, Vol.35, Iss.3, 1945-11, pp. : 251-255

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Cheese whey and cheese factory wastewater treatment with a biological anaerobic-aerobic process

By Malaspina F.   Stante L.   Cellamare C.M.   Tilche A.  

Water Science and Technology, Vol. 32, Iss. 12, 1995-01 ,pp. : 59-72

Elsevier

Access to resources Recommend Favorite

Preselecting predatory mites for biological control: the use of an olfactometer

By  

Bulletin of Entomological Research, Vol. 80, Iss. 2, 1990-06 ,pp. : 177-181

Cambridge University Press

Access to resources Recommend Favorite

Upgrading of a biological-chemical treatment plant for cheese factory wastewater

By Rusten B.   Siljudalen J.G.   Strand H.  

Water Science and Technology, Vol. 34, Iss. 11, 1996-01 ,pp. : 41-49

Elsevier

Access to resources Recommend Favorite

A Modification of the Plaster‐Charcoal Technique for the Rearing of Mites and Other Small Arthropods

By  

Ecology, Vol. 37, Iss. 4, 1956-10 ,pp. : 843-844

John Wiley & Sons Inc

Access to resources Recommend Favorite

A Recording Photometer for Biological Studies

By  

Ecology, Vol. 49, Iss. 1, 1968-01 ,pp. : 161-162

John Wiley & Sons Inc

Access to resources Recommend Favorite