Reducing diets

Publisher： Cambridge University Press

E-ISSN： 1475-2662|15|1|53-58

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.15, Iss.1, 1961-02, pp. : 53-58

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Observations on obese patients eating isocaloric reducing diets with varying proportions of carbohydrate

By  

British Journal of Nutrition, Vol. 24, Iss. 1, 1970-03 ,pp. : 39-44

Cambridge University Press

Access to resources Recommend Favorite

Effects of reducing the starch content in oat-based diets with cellulose on jejunal flow and absorption of glucose over an isolated loop of jejunum in pigs

By  

British Journal of Nutrition, Vol. 72, Iss. 5, 1994-11 ,pp. : 717-729

Cambridge University Press

Access to resources Recommend Favorite

Synthetic diets for young pigs

By  

British Journal of Nutrition, Vol. 17, Iss. 1, 1963-02 ,pp. : 1-13

Cambridge University Press

Access to resources Recommend Favorite

Iodine in British foods and diets

By  

British Journal of Nutrition, Vol. 72, Iss. 3, 1994-09 ,pp. : 435-446

Cambridge University Press

Access to resources Recommend Favorite

Mineral Metabolism on Rice Diets

By  

British Journal of Nutrition, Vol. 4, Iss. 2-3, 1950-09 ,pp. : 101-111

Cambridge University Press

Access to resources Recommend Favorite