The dependence on protein quality of the protein to calorie ratio in a freely selected diet and the usefulness of giving protein and calories separately in protein evaluation experiments

Publisher： Cambridge University Press

E-ISSN： 1475-2662|20|4|649-661

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.20, Iss.4, 1966-12, pp. : 649-661

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