A study of the effects of dietary added cupric oxide on the laying, domestic fowl and a comparison with the effects of hydrated copper sulphate

Publisher： Cambridge University Press

E-ISSN： 1475-2662|45|1|99-110

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.45, Iss.1, 1981-01, pp. : 99-110

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Abstract

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