Supplementation with orange and blackcurrant juice, but not vitamin E, improves inflammatory markers in patients with peripheral arterial disease

Publisher： Cambridge University Press

E-ISSN： 1475-2662|101|2|263-269

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.101, Iss.2, 2009-01, pp. : 263-269

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