A comparison of methods to assess changes in dietary patterns from pregnancy to 4 years post-partum obtained using principal components analysis

Publisher： Cambridge University Press

E-ISSN： 1475-2662|99|5|1099-1106

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.99, Iss.5, 2008-05, pp. : 1099-1106

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Dietary patterns obtained through principal components analysis: the effect of input variable quantification

By  

British Journal of Nutrition, Vol. 109, Iss. 10, 2013-05 ,pp. : 1881-1891

Cambridge University Press

Access to resources Recommend Favorite

Association between dietary patterns and adiposity from 4 to 7 years of age

By  

Public Health Nutrition, Vol. 20, Iss. 11, 2017-05 ,pp. : 1973-1982

Cambridge University Press

Access to resources Recommend Favorite

Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults

By  

British Journal of Nutrition, Vol. 101, Iss. 4, 2009-02 ,pp. : 598-608

Cambridge University Press

Access to resources Recommend Favorite

Comparison of Results obtained by Different Methods of Individual Dietary Survey

By  

British Journal of Nutrition, Vol. 2, Iss. 2, 1948-05 ,pp. : 89-110

Cambridge University Press

Access to resources Recommend Favorite

Dietary patterns during pregnancy and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study

By  

British Journal of Nutrition, Vol. 105, Iss. 8, 2011-04 ,pp. : 1251-1257

Cambridge University Press

Access to resources Recommend Favorite