Publisher： Cambridge University Press
E-ISSN： 1475-2662|4|1|91-93
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.4, Iss.1, 1950-02, pp. : 91-93
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Related content
Absence of toxic effects by food yeast on the rat
British Journal of Nutrition, Vol. 14, Iss. 3, 1960-09 ,pp. :
Access to resources
Recommend
Dietary intake and food sources of added sugar in the Australian population
British Journal of Nutrition, Vol. 115, Iss. 5, 2016-01 ,pp. :
The impact of salt, fat and sugar levels on toddler food intake
British Journal of Nutrition, Vol. 105, Iss. 4, 2011-02 ,pp. :
Energy contribution of sugar-sweetened beverage refills at fast-food restaurants
Public Health Nutrition, Vol. 20, Iss. 13, 2017-05 ,pp. :