Long-term plant stanol and sterol ester-enriched functional food consumption, serum lutein/zeaxanthin concentration and macular pigment optical density

Publisher： Cambridge University Press

E-ISSN： 1475-2662|101|11|1607-1610

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.101, Iss.11, 2009-06, pp. : 1607-1610

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss

By  

British Journal of Nutrition, Vol. 105, Iss. 7, 2011-04 ,pp. : 1036-1046

Cambridge University Press

Access to resources Recommend Favorite

Effects of long-term plant sterol or stanol ester consumption on lipid and lipoprotein metabolism in subjects on statin treatment – CORRIGENDUM

By  

British Journal of Nutrition, Vol. 102, Iss. 11, 2009-12 ,pp. : 1701-1702

Cambridge University Press

Access to resources Recommend Favorite

Effects of long-term plant sterol or stanol ester consumption on lipid and lipoprotein metabolism in subjects on statin treatment

By  

British Journal of Nutrition, Vol. 100, Iss. 5, 2008-11 ,pp. : 937-941

Cambridge University Press

Access to resources Recommend Favorite

Impact of dietary carotenoid deprivation on macular pigment and serum concentrations of lutein and zeaxanthin

By  

British Journal of Nutrition, Vol. 108, Iss. 11, 2012-12 ,pp. : 2102-2103

Cambridge University Press

Access to resources Recommend Favorite

Long-term consumption of plant stanol and sterol esters, vascular function and genetic regulation

By  

British Journal of Nutrition, Vol. 101, Iss. 11, 2009-06 ,pp. : 1688-1695

Cambridge University Press

Access to resources Recommend Favorite