The use of a semi-synthetic liquid diet for the supply of ethanol to rats and its effect on lysosomal enzyme activities in the liver*

Publisher： Cambridge University Press

E-ISSN： 1475-2662|29|2|297-306

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.29, Iss.2, 1973-03, pp. : 297-306

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Effect of refeeding raw and cooked starches on hepatic enzyme activities of rats

By  

British Journal of Nutrition, Vol. 39, Iss. 1, 1978-01 ,pp. : 85-89

Cambridge University Press

Access to resources Recommend Favorite

Effect of diet composition and ration size on key enzyme activities of glycolysis–gluconeogenesis, the pentose phosphate pathway and amino acid metabolism in liver of gilthead sea bream (Sparus aurata)

By  

British Journal of Nutrition, Vol. 82, Iss. 3, 1999-09 ,pp. : 223-232

Cambridge University Press

Access to resources Recommend Favorite

The frequency of daily ethanol consumption influences the effect of ethanol on insulin sensitivity in rats fed a high-fat diet

By  

British Journal of Nutrition, Vol. 107, Iss. 6, 2012-03 ,pp. : 850-857

Cambridge University Press

Access to resources Recommend Favorite

Effect of ethanol on rat liver

By  

British Journal of Nutrition, Vol. 21, Iss. 3, 1967-09 ,pp. : 547-556

Cambridge University Press

Access to resources Recommend Favorite

The determination of the nutritive value of a protein by its effect on liver nitrogen in rats

By  

British Journal of Nutrition, Vol. 15, Iss. 2, 1961-05 ,pp. : 199-212

Cambridge University Press

Access to resources Recommend Favorite