Olive oil and its main phenolic micronutrient (oleuropein) prevent inflammation-induced bone loss in the ovariectomised rat

Publisher： Cambridge University Press

E-ISSN： 1475-2662|92|1|119-127

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.92, Iss.1, 2004-07, pp. : 119-127

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