Pteroyglutamic (folic) acid in different feedstuffs: the pteroylglutamate content and an attempt to measure the bioavailability in pigs

Publisher: Cambridge University Press

E-ISSN: 1475-2662|72|6|911-922

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.72, Iss.6, 1994-12, pp. : 911-922

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract