Vitamin D, calcium and dairy intake, and risk of oesophageal adenocarcinoma and its precursor conditions

Publisher: Cambridge University Press

E-ISSN: 1475-2662|106|5|732-741

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.106, Iss.5, 2011-09, pp. : 732-741

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Abstract