Comparison of carbohydrate utilization in man using indirect calorimetry and mass spectrometry after an oral load of 100 g naturally-labelled [13C]glucose

Publisher： Cambridge University Press

E-ISSN： 1475-2662|41|3|419-429

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.41, Iss.3, 1979-05, pp. : 419-429

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