Fatty acid composition of nuts – implications for cardiovascular health

Publisher: Cambridge University Press

E-ISSN: 1475-2662|96|S2|S29-S35

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.96, Iss.S2, 2006-11, pp. : S29-S35

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract