Effects of arginine and lysine addition to casein and soya-bean protein on serum lipids, apolipoproteins, insulin and glucagon in rats*
Publisher: Cambridge University Press
E-ISSN: 1475-2662|48|2|211-221
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.48, Iss.2, 1982-09, pp. : 211-221
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Abstract