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Cambridge University Press

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Hypocholesterolaemic effect of dietary inclusion of two putative probiotic bile salt hydrolase-producing Lactobacillus plantarum strains in Sprague–Dawley rats

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British Journal of Nutrition, Vol. 105, Iss. 4, 2011-02 ,pp. : 561-573

Cambridge University Press

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Improvement of the human intestinal flora by ingestion of the probiotic strain Lactobacillus johnsoniiLa1

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British Journal of Nutrition, Vol. 95, Iss. 2, 2006-02 ,pp. : 303-312

Cambridge University Press

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Beneficial effects of probiotic bacteria isolated from breast milk

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British Journal of Nutrition, Vol. 98, Iss. S1, 2007-10 ,pp. : S96-S100

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Evaluation of the immune benefits of two probiotic strains Bifidobacterium animalis ssp. lactis, BB-12^® and Lactobacillus paracasei ssp. paracasei, L. casei 431^® in an influenza vaccination model: a randomised, double-blind, placebo-controlled study

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British Journal of Nutrition, Vol. 107, Iss. 6, 2012-03 ,pp. : 876-884

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