

Publisher: Cambridge University Press
E-ISSN: 1475-2662|52|2|335-349
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.52, Iss.2, 1984-09, pp. : 335-349
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content


Vitamin A and vitamin E in human blood
British Journal of Nutrition, Vol. 18, Iss. 1, 1964-02 ,pp. :


Vitamin A and vitamin E in human blood
British Journal of Nutrition, Vol. 14, Iss. 2, 1960-05 ,pp. :


Vitamin A and vitamin E in human blood
British Journal of Nutrition, Vol. 14, Iss. 3, 1960-09 ,pp. :


British Journal of Nutrition, Vol. 21, Iss. 1, 1967-02 ,pp. :


British Journal of Nutrition, Vol. 21, Iss. 1, 1967-02 ,pp. :