Bioavailability and antioxidant capacity of plant extracts rich in polyphenols, given as a single acute dose, in sheep made highly susceptible to lipoperoxidation

Publisher： Cambridge University Press

E-ISSN： 1475-2662|98|4|691-701

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.98, Iss.4, 2007-10, pp. : 691-701

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