Plasma phospholipid and dietary α-linolenic acid, mortality, CHD and stroke: the Cardiovascular Health Study

Publisher: Cambridge University Press

E-ISSN: 1475-2662|112|7|1206-1213

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.112, Iss.7, 2014-10, pp. : 1206-1213

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Abstract