Publisher: Cambridge University Press
E-ISSN: 1475-2662|106|12|1802-1809
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.106, Iss.12, 2011-12, pp. : 1802-1809
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Molecular mechanisms of the cardiovascular protective effects of polyphenols
British Journal of Nutrition, Vol. 108, Iss. 9, 2012-11 ,pp. :
Berry flavonoids and phenolics: bioavailability and evidence of protective effects
British Journal of Nutrition, Vol. 104, Iss. S3, 2010-10 ,pp. :