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British Journal of Nutrition, Vol. 117, Iss. 11, 2017-06 ,pp. : 1487-1494

Cambridge University Press

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The capacity of foodstuffs to induce innate immune activation of human monocytes in vitro is dependent on food content of stimulants of Toll-like receptors 2 and 4

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British Journal of Nutrition, Vol. 105, Iss. 1, 2011-01 ,pp. : 15-23

Cambridge University Press

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Asparagine attenuates hepatic injury caused by lipopolysaccharide in weaned piglets associated with modulation of Toll-like receptor 4 and nucleotide-binding oligomerisation domain protein signalling and their negative regulators

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British Journal of Nutrition, Vol. 114, Iss. 2, 2015-07 ,pp. : 189-201

Cambridge University Press

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Differential effects of low-dose resveratrol on adiposity and hepatic steatosis in diet-induced obese mice

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British Journal of Nutrition, Vol. 108, Iss. 12, 2012-12 ,pp. : 2166-2175

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Beneficial effects of heat-treated Enterococcus faecalis FK-23 on high-fat diet-induced hepatic steatosis in mice

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British Journal of Nutrition, Vol. 112, Iss. 6, 2014-09 ,pp. : 868-875

Cambridge University Press

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