Dietary flavanol intervention lowers the levels of endothelial microparticles in coronary artery disease patients

Publisher： Cambridge University Press

E-ISSN： 1475-2662|111|7|1245-1252

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.111, Iss.7, 2014-04, pp. : 1245-1252

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