

Publisher: Cambridge University Press
E-ISSN: 1475-2662|110|9|1712-1721
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.110, Iss.9, 2013-11, pp. : 1712-1721
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content


British Journal of Nutrition, Vol. 103, Iss. 5, 2010-03 ,pp. :


British Journal of Nutrition, Vol. 104, Iss. 9, 2010-11 ,pp. :



