Vitamin D inhibits lipopolysaccharide-induced inflammatory response potentially through the Toll-like receptor 4 signalling pathway in the intestine and enterocytes of juvenile Jian carp (Cyprinus carpio var. Jian)

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British Journal of Nutrition, Vol. 114, Iss. 10, 2015-09 ,pp. : 1560-1568

Cambridge University Press

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Asparagine attenuates hepatic injury caused by lipopolysaccharide in weaned piglets associated with modulation of Toll-like receptor 4 and nucleotide-binding oligomerisation domain protein signalling and their negative regulators

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British Journal of Nutrition, Vol. 114, Iss. 2, 2015-07 ,pp. : 189-201

Cambridge University Press

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Dietary arginine supplementation alleviates intestinal mucosal disruption induced by Escherichia coli lipopolysaccharide in weaned pigs

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British Journal of Nutrition, Vol. 100, Iss. 3, 2008-09 ,pp. : 552-560

Cambridge University Press

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Dietary vitamin D supplementation attenuates immune responses of pigs challenged with rotavirus potentially through the retinoic acid-inducible gene I signalling pathway

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British Journal of Nutrition, Vol. 112, Iss. 3, 2014-08 ,pp. : 381-389

Cambridge University Press

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Protective effects of dietary arginine supplementation against oxidative stress in weaned piglets

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British Journal of Nutrition, Vol. 109, Iss. 12, 2013-06 ,pp. : 2253-2260

Cambridge University Press

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