Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population

Publisher: Cambridge University Press

E-ISSN: 1475-2662|113|S2|S121-S130

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.113, Iss.S2, 2015-07, pp. : S121-S130

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Abstract