Effects of blackcurrant-based juice on atherosclerosis-related biomarkers in cultured macrophages and in human subjects after consumption of a high-energy meal

Publisher： Cambridge University Press

E-ISSN： 1475-2662|108|2|234-244

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.108, Iss.2, 2012-07, pp. : 234-244

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