Consumption of sucrose, but not high fructose corn syrup, leads to increased adiposity and dyslipidaemia in the pregnant and lactating rat

Publisher： Cambridge University Press

E-ISSN： 2040-1752|6|1|38-46

ISSN： 2040-1744

Source： Journal of Developmental Origins of Health and Disease, Vol.6, Iss.1, 2014-12, pp. : 38-46

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