Food composition of fruits in Turkey: research outputs from the new Turkish Food Composition Database, TürKomp

Author: Löker Gül Biringen   Yaman Mustafa   Çevikkalp Senem Akkuş   Başaran Nuran   Özalp Çaǧrı   Ünlü Şebnem Gelgel   Gültekin Demet Demirci   Çalık Savaş   Öztürk Murat   Altay Hasan   Türker Ilknur   Ceyhan Hacer   Güngör Azize Alayli   Amoutzopoulos Birdem  

Publisher: Edp Sciences

E-ISSN: 1625-967x|71|6|419-431

ISSN: 0248-1294

Source: Fruits, Vol.71, Iss.6, 2016-11, pp. : 419-431

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract