Adult Food Allergy Prevalence: Reducing Questionnaire Bias

Publisher： Karger

E-ISSN： 1423-0097|171|3-4|261-264

ISSN： 1018-2438

Source： International Archives of Allergy and Immunology, Vol.171, Iss.3-4, 2017-01, pp. : 261-264

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Food allergy prevalence: new possibilities for therapy and prevention

By Ma Yan  

Wiener Medizinische Wochenschrift, Vol. 162, Iss. 23-24, 2012-12 ,pp. : 519-524

Springer Publishing Company

Access to resources Recommend Favorite

Prevalence of celiac disease in patients with severe food allergy

By  

ALLERGY, Vol. 70, Iss. 10, 2015-10 ,pp. : 1346-1349

John Wiley & Sons Inc

Access to resources Recommend Favorite

Prevalence of celiac disease in patients with severe food allergy

By  

ALLERGY, Vol. 105-4538, Iss. 10, 2015-10 ,pp. : 1346-1349

John Wiley & Sons Inc

Access to resources Recommend Favorite

Food allergy

By Sicherer S.H.  

The Lancet, Vol. 360, Iss. 334, 2002-08 ,pp. : 701-710

Elsevier

Access to resources Recommend Favorite

Health‐related quality of life in children with objectively diagnosed staple food allergy assessed with a disease‐specific questionnaire

By  

ACTA PAEDIATRICA, Vol. 104, Iss. 10, 2015-10 ,pp. : 1047-1054

John Wiley & Sons Inc

Access to resources Recommend Favorite