Consommation élevée de β-carotène : un risque de certains cancers diminué chez les non-fumeuses, mais augmenté chez les fumeuses

Author: Touvier Mathilde   Clavel-Chapelon Françoise   Boutron-Ruault Marie-Christine  

Publisher: Edp Sciences

E-ISSN: 1958-5381|22|3|319-320

ISSN: 0767-0974

Source: Médecine/sciences, Vol.22, Iss.3, 2010-12, pp. : 319-320

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