Author: Lamade Emmanuelle Bouillet Jean-Pierre
Publisher: Edp Sciences
E-ISSN: 1950-697x|12|2|154-160
ISSN: 1258-8210
Source: Oléagineux, Corps gras, Lipides, Vol.12, Iss.2, 2014-06, pp. : 154-160
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Fernandez R. X.E. Shier N.W. Watkins B.A.
Journal of Food Composition and Analysis, Vol. 13, Iss. 2, 2000-04 ,pp. :
By Durand-Gasselin Tristan Cochard Benoît
Oléagineux, Corps gras, Lipides, Vol. 12, Iss. 2, 2014-06 ,pp. :
Research, oil palm and sustainable development
By Tailliez Bertrand Griffon Michel
Oléagineux, Corps gras, Lipides, Vol. 12, Iss. 2, 2014-06 ,pp. :