Tomato Derived Polysaccharides for Biotechnological Applications: Chemical and Biological Approaches

By Tommonaro Giuseppina   Poli Annarita   De Rosa Salvatore   Nicolaus Barbara  

Molecules, Vol. 13, Iss. 6, 2008-06 ,pp. : 1384-1398

MDPI

Access to resources Recommend Favorite

Effect of the structure and shape of filler nanoparticles on the physical properties of polyimide composites

By Yudin V.   Svetlichnyi V.  

Russian Journal of General Chemistry, Vol. 80, Iss. 10, 2010-10 ,pp. : 2157-2169

MAIK Nauka/Interperiodica

Access to resources Recommend Favorite

Effect of Cations on the Autoxidation of the Linseed Oil Fatty Acids and the Inhibitive Properties of the Degradation Products

By Appleby A. J.   Mayne J. E. O.  

British Corrosion Journal, Vol. 10, Iss. 4, 1975-01 ,pp. : 201-204

Maney Publishing

Access to resources Recommend Favorite

The binary gallide Eu 5 Ga 9 - crystal structure, chemical bonding and physical properties

By Grin Y.   Schnelle W.   Cardoso Gil R.   Sichevich O.   Mullmann R.   Mosel B.D.   Kotzyba G.   Pottgen R.  

Journal of Solid State Chemistry, Vol. 176, Iss. 2, 2003-12 ,pp. : 567-574

Elsevier

Access to resources Recommend Favorite

Influence of the Composition, Structure, and Physical and Chemical Properties of Aluminium-Oxide-Based Sorbents on Water Adsorption Ability

By Zotov Ruslan   Meshcheryakov Eugene   Livanova Alesia   Minakova Tamara   Magaev Oleg   Isupova Lyubov   Kurzina Irina  

Materials, Vol. 11, Iss. 1, 2018-01 ,pp. : 132-132

MDPI

Access to resources Recommend Favorite