Characterization of Aroma Active Compounds in Fruit Juice and Peel Oil of Jinchen Sweet Orange Fruit (Citrus sinensis (L.) Osbeck) by GC-MS and GC-O

Author: Qiao Yu   Xie Bi Jun   Zhang Yan   Zhang Yun   Fan Gang   Yao Xiao Lin   Pan Si Yi  

Publisher: MDPI

E-ISSN: 1420-3049|13|6|1333-1344

ISSN: 1420-3049

Source: Molecules, Vol.13, Iss.6, 2008-06, pp. : 1333-1344

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