Author： Vauzour David Rodriguez-Mateos Ana Corona Giulia Oruna-Concha Maria Jose Spencer Jeremy P. E.
Publisher： MDPI
E-ISSN： 2072-6643|2|11|1106-1131
ISSN： 2072-6643
Source： Nutrients, Vol.2, Iss.11, 2010-11, pp. : 1106-1131
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Wine Flavonoids in Health and Disease Prevention
By Fernandes Iva Pérez-Gregorio Rosa Soares Susana Mateus Nuno de Freitas Victor
Molecules, Vol. 22, Iss. 2, 2017-02 ,pp. :
Access to resources
Recommend
Natural Polyphenols for Prevention and Treatment of Cancer
By Zhou Yue Zheng Jie Li Ya Xu Dong-Ping Li Sha Chen Yu-Ming Li Hua-Bin
Nutrients, Vol. 8, Iss. 8, 2016-08 ,pp. :
Red Wine Polyphenols for Cancer Prevention
By He Shan Sun Cuirong Pan Yuanjiang
International Journal of Molecular Sciences, Vol. 9, Iss. 5, 2008-05 ,pp. :
By Obrig Tom G.
Toxins, Vol. 2, Iss. 12, 2010-12 ,pp. :