Benefits and Costs of Biologically Contained Genetically Modified Tomatoes and Eggplants in Italy and Spain

Author: Groeneveld Rolf A.   Ansink Erik   van de Wiel Clemens C.M.   Wesseler Justus  

Publisher: MDPI

E-ISSN: 2071-1050|3|8|1265-1281

ISSN: 2071-1050

Source: Sustainability, Vol.3, Iss.8, 2011-08, pp. : 1265-1281

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Abstract