Major Phenolic Compounds, Antioxidant Capacity and Antidiabetic Potential of Rice Bean (Vigna umbellata L.) in China

Author: Yao Yang   Cheng Xu-Zhen   Wang Li-Xia   Wang Su-Hua   Ren Guixing  

Publisher: MDPI

E-ISSN: 1422-0067|13|3|2707-2716

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.13, Iss.3, 2012-02, pp. : 2707-2716

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