Author: Trapecar Martin Cencic Avrelija
Publisher: MDPI
E-ISSN: 2304-8158|1|1|40-51
ISSN: 2304-8158
Source: Foods, Vol.1, Iss.1, 2012-12, pp. : 40-51
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Bevilacqua Antonio Speranza Barbara Sinigaglia Milena Corbo Maria Rosaria
Foods, Vol. 4, Iss. 4, 2015-10 ,pp. :
Plant Food Residues as a Source of Nutraceuticals and Functional Foods
By Varzakas Theodoros Zakynthinos George Verpoort Francis
Foods, Vol. 5, Iss. 4, 2016-12 ,pp. :
By Duarte-Vázquez Miguel Á. García-Ugalde Carlos Villegas-Gutiérrez Laura M. García-Almendárez Blanca E. Rosado Jorge L.
Foods, Vol. 6, Iss. 7, 2017-07 ,pp. :
Acknowledgement to Reviewers of
Foods, Vol. 5, Iss. 1, 2016-01 ,pp. :
Acknowledgement to Reviewers of
Foods, Vol. 7, Iss. 1, 2018-01 ,pp. :