Current Challenges in Detecting Food Allergens by Shotgun and Targeted Proteomic Approaches: A Case Study on Traces of Peanut Allergens in Baked Cookies

Author: Pedreschi Romina   Nørgaard Jørgen   Maquet Alain  

Publisher: MDPI

E-ISSN: 2072-6643|4|2|132-150

ISSN: 2072-6643

Source: Nutrients, Vol.4, Iss.2, 2012-02, pp. : 132-150

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract